Dining at Sea · Our pick at sea
Miuna
Hinoki wood counter
About Miuna
From sashimi and sushi to warm dishes, each course at Miuna uses sustainably sourced, locally available ingredients, and the chefs change the menu as the markets allow. Two sittings a night, at 6 pm and 8.30 pm.
Why it's on our list
- Omakase at a Hinoki counter
- Two dinner sittings
- Rare sakes and Japanese teas
Opening hours, prices and seasonal openings change, so please check with Miuna before you go.